Spicy Pepper Pizza

I was going to make a margarita pizza tonight but couldn't seem to find any fresh basil so decided to make a spicy pepper pizza instead!

I also bought a salad kit for a side - Eat Smart Mixed Greens and Quinoa - topped with the avocado dressing, quinoa, almonds and feta!

Spicy Pepper Pizza

1 package Kraft pizza kit

1 1/2 cups shredded mozzarella cheese

3 TBSP crumbled goat cheese

1 jalapeño, sliced

2 Thai red peppers, sliced

1 TBSP minced garlic

1 tsp dried basil

Mix the pizza crust according to directions, but I usually mix in half of the Parmesan cheese and spices that come in the package right into the dough! Then let rise as the directions say, and roll out onto a pizza pan. 

I like to cook the crust for about 4 minutes and then flip it before putting the toppings on.

So once it's been flipped, add the sauce, garlic, mozza, peppers and basil. Cook at 425F for about 15 minutes until cheese is melted and browning!