Saturday 27 August 2016

Spinach & Artichoke Baked Pasta

I was looking for an easy pasta dish to prepare on my lunch break and be able to throw in the oven at the end of the day and this is what I came across on Chatelaine!! Soooo good! I didn't change one thing except I didn't use gluten free pasta :) and I topped with some extra Parmesan cheese along with the bread crumbs the recipe called for - delish!

http://www.chatelaine.com/recipe/stovetop-cooking-method/creamy-spinach-and-artichoke-baked-pasta/




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